BiotechUSA
Hydro Whey Zero
Hydro Whey Zero
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The Fastest Protein for Serious Athletes!
Experience the next level in protein supplementation with BioTechUSA Hydro Whey Zero — a premium hydrolyzed whey protein isolate designed for rapid absorption and superior muscle support. This ultra-purified formula is free from sugar, gluten, fat, and lactose, making it highly suitable for athletes and fitness enthusiasts targeting quick recovery, muscle growth, and lean body maintenance.
✔ Why choose Hydro Whey Zero?
💪 proteins contribute to the growth of muscle mass,
💪 proteins help maintain muscle mass,
💪 proteins support the maintenance of normal bones.
Features




How to use
✅ Dosage:
Mix one serving (22 g = 1 scant measuring spoon = 2 heaped tablespoons) with 250 ml water. Use a shaker for mixing.
✅ Directions for use:
On training days, drink 1 serving in the morning and 1 serving directly after workout. On rest days, drink 1 serving in the morning and 1 serving in the evening.
Packaging
Per 454g jar (= 20 servings).
Nutritional Values
reference: Vanilla | Per 100 g | Per serving (22 g) |
---|---|---|
Energy (KJ) | 1635 kJ | 360 kJ |
Energy (kcal) | 386 kcal | 85 kcal |
Fat | 4.5 g | 1 g |
of which saturated | 2.3 g | 0.5 g |
Carbohydrates | 7.5 g | 1.7 g |
of which sugars | 5.3 g | 1.2 g |
Protein | 80 g | 18 g |
Salt | 3.1 g | 0.69 g |
Ingredients
Vanilla:
Instant whey protein hydrolysate (milk) [whey protein hydrolysate (milk), emulsifier (lecithins)] 43%, instant whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 42%, L-Glutamine 5.4%, flavourings, L-Arginine 2.5%, emulsifier [lecithins (soy)], creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sucrose, milk protein, stabiliser (potassium phosphates)], salt, thickener (carrageenan), anti-caking agent (silicon dioxide), sweetener (sucralose), colour (tartrazine)**.
**Tartrazine: may have an adverse effect on activity and attention in children.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.
Allergens
Contains milk (whey protein). May contain traces of soy and eggs.
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