BiotechUSA
BCAA + B6
BCAA + B6
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Muscle Recovery and Energy Metabolism Tablets!
Enhance your workout recovery and metabolism with BCAA + Vitamin B6. This advanced formula delivers essential Branched-Chain Amino Acids in a muscle-optimizing ratio and fortifies them with Vitamin B6 to accelerate protein synthesis, reduce fatigue, and optimize energy use. Enjoy effective muscle support in a convenient, easy-to-swallow tablet—perfect for athletes and fitness enthusiasts seeking quicker recovery and improved performance.
✔ Why choose BCAA + B6 ?
💪 bcaa promotes muscle recovery,
💪 bcaa reduce muscle pain,
💪 bcaa Supports muscle growth.
Features
Delivers BCAAs in a 2:1:1 ratio (L-Leucine, L-Isoleucine, L-Valine) for muscle support
Enriched with Vitamin B6 for enhanced protein and glycogen metabolism, and reduced tiredness
Supports muscle growth, maintenance, and repair
Sugar-free and gluten-free
How to use
✅ Dosage:
Take 2x2 tablets daily with a glass of water.
✅ Directions for use:
On training days take 2 tablets 30 minutes before your training and 2 more tablets right after your workout. On resting days take 2x2 tablets between meals. Do not exceed the recommended dosage.
Packaging
Per 100,200 or 340 capsules per container.
Nutritional Values
| reference: Apple | Per 100 g | Per serving (7.5 g) |
|---|---|---|
| Energy (KJ) | 2016 kJ | 145 kJ |
| Energy (kcal) | 479 kcal | 35 kcal |
| Fat | 0 g | 0 g |
| of which saturated | 0g | 0 g |
| Carbohydrates | 43 g | 3.1 g |
| of which sugars | 0 g | 0 g |
| Protein | 56 g | 4 g |
| Salt | 0 g | 0 g |
Ingredients
Branched chain amino acids granular 56% (L-Leucine 28%, L-Isoleucine 14%, L-Valine 14%), bulking agent (cellulose gel), anti-caking agents (calcium phosphates, magnesium salts of fatty acids, silicon dioxide), coating [stabilisers (polyvinyl alcohol-polyethylene glycol-graft-co-polymer, polyvinyl alcohol), anti-caking agents (talc, mono- and diglycerides of fatty acids)], pyridoxine hydrochloride.
Allergens
May contain: Milk, eggs, gluten, soy, peanuts, nuts, celery, fish, crustaceans, sulphur dioxide (due to manufacturing environment).
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